Latest Posts

Norwegian raindeer tacos in Potetkaker with lingonberry cream & crisp parsnip
Beef, Lamb

Norwegian reindeer tacos in Potetkaker, lingonberry cream & crisp parsnip

Get ready for a taco experience unlike any other, and picture this: tender reindeer shavings seasoned with juniper and brown goat’s cheese, nestled in homemade potato flatbreads, spread with a tangy lingonberry cream, crispy parsnip chips, and pickled red onions. This isn’t just a meal—it’s a goddamn celebration of the best Norwegian flavours! Reindeer shavings, […]

Miso roasted red cabbage with rye crumble and dill
Vegetarian

Norwegian miso roasted red cabbage with rye crumble and dill

Norwegians have been chomping down cabbage for millennia. In fact, it’s the very foundation of our national dish Fårikål. Here’s a contemporary dish based on rustic, Norwegian ingredients, and a dash of Japan to up the cabbage game to another level. Check it out!

Beneteau 411 Refit

Designing the ultimate High Latitude cockpit enclosure

Designing a cockpit enclosure that protects you from the scorching tropical sun AND the bone chilling winds of the North Sea, but ALSO lets you trim your sails with ease is no small feat. Here’s how we designed ours.