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Norwegian caramel sundae with mead cream, cloudberry sauce and crystallized walnuts
Desserts

Norwegian caramel sundae with mead cream, cloudberry coulis and crystallized walnuts

Here’s a dessert that’s about to shake up everything you thought you knew about flavour. This Norwegian caramel gelato sundae is an absolutely unapologetic showstopper, a mouthwatering collision of creamy, tangy, and crunchy that’s about to make all your dessert dreams come true!

Whole Norwegian ribbe crackling closeup
Recipes

The Big Five traditional Norwegian Christmas dinners & recipes

We have five traditional Christmas dinners in Norway, and which one you eat depends mostly on where you come from. This article will take you through all five; where they’re from, how it’s eaten, and a absolute killer, 100 % authentic recipe for each of them!

Vegetarian

The porridges of Norway: History, tradition, and recipes

Porridge has been a staple in Norway for times immemorial. The Vikings ate it, and people before that ate it. And it is still an important part of Norwegian food and culture, so let’s explore what deliciousness it has to offer!

Beneteau 411 Refit

Designing the ultimate High Latitude cockpit enclosure

Designing a cockpit enclosure that protects you from the scorching tropical sun AND the bone chilling winds of the North Sea, but ALSO lets you trim your sails with ease is no small feat. Here’s how we designed ours.

Norwegian raindeer tacos in Potetkaker with lingonberry cream & crisp parsnip
Beef, Lamb

Norwegian reindeer tacos in Potetkaker, lingonberry cream & crisp parsnip

Get ready for a taco experience unlike any other, and picture this: tender reindeer shavings seasoned with juniper and brown goat’s cheese, nestled in homemade potato flatbreads, spread with a tangy lingonberry cream, crispy parsnip chips, and pickled red onions. This isn’t just a meal—it’s a goddamn celebration of the best Norwegian flavours!